
Prepare for:
- 1/4kl of marble potatoes
- 4-6 cloves of minced garlic
- 2tbsp of margarine
- small amount of herba buena.
Here's How:
- Wash the potato marbles 2-3x until you feel its already clean. (No need to peel, just wash them real good)
- Cut in halves the potato marbles, then boil in pan with enough water to cover. Add some salt in water. (2-3 teaspoons will do)
- Simmer 20 to 25 minutes, until fork-tender. Drain. Set aside.
- In a different pan, melt some butter. (I can't find butter on our ref so I used margarine instead.)
- Melt some margarine, add garlic and grinded cheese. Simmer just until all the flavors have blended.
- Remove from heat then toss it with the potato marbles.
I put mine in a container and toss! I sprinkled it with cheese and some chopped Herba Buena . Prelibato!
I love it! It's simple and easy to make! ♥
Postscript: Herba Buena or Yerba Buena is also some kind of aromatic plant herb. My mom had one of these plant so I tried using it as an alternative to parsley. ^^ It was ok though. But since it has a stronger scent, I only add a very small amount of it.









